http://abanarya.com/index.php/en/products/item/20-rabbee#sigProIdd11632723a
|
• |
Variety name |
Rabbee Dates |
|
• |
Growing Area |
|
|
• |
Crop quantity per annum |
16000 Tons |
|
• |
Harvest period |
Late August to late September |
|
• |
Best time for ordering |
September /October /November |
|
• |
Availability period |
Throughout the whole year |
|
• |
Storing condition |
A. Regular warehouse is good enough B. Cold room is recommended for long period over one year |
|
• |
Shelf life |
A. In regular warehouse one year subject to interim fumigation B. In cold room under temperature +7 / +8 C over 2 years |
|
• |
Packing type / size |
10 Kg net bulk cartons and retail pack upon customers' orders |
|
• |
Application |
Direct consumption and as an ingredient in home cooking |
|
• |
Storing within home usage |
Room temperature is OK |
|
• |
Shipment by |
Dry container |
